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Salt and Sugar Reduction
General Guidance
Measuring Salt Intake
Assessing Sources of Salt
Setting Salt Targets
Front of Pack Nutrition Labelling
Salt Reduction in LMICs
Sugar Scorecards
For manufacturers
Pizza
Bread
Takeaway
Eastern Mediterranean Salt Reduction Toolkit
Podcasts
WASSH Position Statements
Potassium-based Salt Replacers
Posters
Low Salt Recipes
Breakfasts
Starters and soups
Salads and light dishes
Main courses
Side dishes
Desserts
Posters
2018 Poster [PDF 699KB]
2017 Poster [PDF 161KB]
2016 Poster [PDF 2,960KB]
2015 Poster [PDF 181KB]
2014 Week [PDF 2,154KB]
2013 Week [PDF 2,628KB]
2012 Poster [PDF 3,370KB]
2011 Poster [PDF 532KB]
2010 Poster [PDF 750KB]