2009
- AWASH publishes a systematic survey of the sodium contents of processed foods in Australia (Dec '09)
- BMJ paper further cements the case for population-wide salt reduction (Nov '09)
- Canada continues to challenge food industry (Nov '09)
- Portuguese Parliament approves a law restricting the sodium content of processed foods
- New Research reveals huge differences in salt contents in global brands (July '09)
- The UK's Food Standard's Agency Revised Salt Targets for 2012 (May '09)
- World Hypertension Day 17 May 2009
- AWASH release finding on salt levels in Australian pizzas (May 09)
- Review of salt and health and worldwide salt reduction (Mar '09)
